Tadich Grill - San Francisco, CA - 5 Golden Spoons
Believed to be the third oldest restaurant in America, there's a reason that Tadich Grill has withstood the test of time. The best seafood in San Francisco, outstanding old-world service, and a vibrant historic dining atmosphere. I believe I had my first meal at Tadich nearly 40 years ago. And, while I moved away from San Francisco 5 years ago, I still make sure I visit every time I'm in the Bay Area. The staff is fantastic and somehow always manages to remember me! The menu is extensive and I have my favorites. Best clam chowder anywhere. Fresh shucked oysters are always terrific as are the Pacific Oysters Rockefeller. Sand Dabs are sumptuous and, when on the menu, the Chilean Sea Bass is incredible. Prices are amazing too. They could charge much more. I tell everyone that Tadich Grill is a must experience restaurant when visiting San Francisco. It's great to see that it continues to draw crowds!